Leaf dressing for fruit and ornamental Effect

Effect feeding for fruit and ornamental plants

Effect leaf dressing for ornamental plants is a complex of effective microorganisms Lactococcus lactis, Lactobacillus Casey, Saccharomyces cerevisiae, Rhodopseudomonas palustris and a complex of nutritious NPK.

It is used for processing plant leaves in order to increase immunity and resistance to fungal and bacterial diseases.

Effect leaf dressing for ornamental fruits:

increases immunity and resistance to adverse conditions;

increases resistance to disease;

accelerates the growth and development of plants;

increases the sugar content of fruits and reduces the bitter taste;

stimulates and increases the fruiting of plants;

saturates NPK with essential nutrients;

promotes rapid recovery from illness.

Application:

Wipe the leaves with a clean, damp cloth before processing.

Using a spray bottle, spray the leaves evenly on both sides.

It is recommended to carry out the foliar treatment in the morning or in the evening 1-2 times a week and when transplanting plants.

Attention!

Avoid getting liquid on the buds. It is not recommended to use chemical fertilizers a day and after treatment.

Compound:

A unique complex of effective microorganisms (Lactococcus lactis, Lactobacillus Casey, Saccharomyces cerevisiae, Rhodopseudomonas palustris).

The number of viable cells of microorganisms CFU / g, not less than 2 × 109.

Shelf life:

2 years from the date of production.